Protein Lentils Cakes

Ingredients: corn, pea protein, lens flour, potato starch, corn flour, sea salt. 

Can contain sesame and soya.  

Features:

  • Sweet taste
  • Vegan friendly
  • Low fat
  • High protein 25 g/100g
  • Gluten free

 

Cakes in packaging: 18

 

PER 100g

PER 4,9g (portion)

ENERGY

1574 kJ / 371 kcal

77 kJ / 18 kcal

PROTEINS

25 g

1,2 g

CARBOHYDRATES

60 g

2,9 g

(of which sugars)

0,6 g

0,0 g

FAT

3,0 g

0,0 g

(of which saturates)  

0,2 g

0,0 g

FIBRE

2,2 g

0,0 g

 SALT

1,2 g

 0,06 g