START » PRODUCTS »

Quinoa Corn Cakes

Quinoa Corn Cakes

Ingredients:

Corn 51%, Corn grits 35%, Brown Rice 8%, Quinoa 4%,Basil 1%, Sea Salt 1%. May contain  sesam,soya.

 

Features:

  • Gluten free
  • Extra thin cakes (6 mm)
  • Wholegrain
  • High fiber: 7,5 %
  • Taste driver: Quinoa; Basil

 

26 cakes /130 g

Nutrition Information   100 g 5 g (portion/ *RI in portion
Energy 1610 kJ 80 kJ 1%
380 kcal 19 kcal 1%
Fat 3,1 0,2 0%
of which saturates 0,6 <0,1 0%
Carbohydrates 75 3,7 1%
of which sugars 1,5 <0,5 0%
Fibre 7,5 0,4
Protein 9,5 0,5 1%
Salt 1,08 0,05 1%

 

SEE ALSO

Unlock the power of knowledge!

Deep down into the rice & corn cakes category, get info about products, their production, quality, or the implementation process.

Enter our blog and reach for a dose of inspiration. Knowledge is power!