Ingredients:
75.8% brown rice, corn grits, 5% buckwheat groats, 5% sorghum, 4% flaxseed, 3% sunflower seeds, sea salt. May contain soy and sesame.
Cake features:
Gluten-free
Whole grain
Source of dietary fiber
Baked, not fried
Packaging:
100 g / 18 cakes
| PER 100g | ||
| ENERGY | 1651 kJ / 391 kcal | |
| PROTEINS | 9,8 g | |
| CARBOHYDRATES | 72 g | |
| (of which sugars) | 1,2 g | |
| FAT | 5,9 g | |
| (of which saturates) | 0,9 g | |
| FIBRE | 5,3 g | |
| SALT | 0,23 g |
