Sour Cream and Onion rice & corn cakes

Ingriedients:
Brown rice 34%, white rice 25%, maiz grits, rapeseed oil,whey powder (from milk), onion, lactose salt, flavour enhancer (E621, E635), dextrose, tomato, garlic, cheese powder, acidifier, (E262, E296, E270), parsley, yeast extract, natural flavouring.

Contains milk and products thereof including lactose. May contain traces of gluten.

 

Features:

  • Made with wholegrain rice
  • Without preservatives

 

Cakes in packaging: 12 / 145 g

 PER 100gPER CAKE (12,1g)
ENERGY1732kJ / 415 kcal209 kJ / 50 kcal
FAT9,5 g1,2 g
(of which saturates)1,1 g0,1 g
CARBOHYDRATES73 g8,8 g
(of which sugars)3,3 g<0,5 g
FIBRE2,3 g<0,5 g
PROTEINS7,1 g0,9 g
SALT1,8 g0,21 g